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# BOOKS

DARK EMU 

By Bruce Pascoe 

Paperback  

‘Dark Emu injects a profound authenticity into the conversation about how we Australians understand our continent ... [It is] essential reading for anyone who wants to understand what Australia once was, or what it might yet be if we heed the lessons of long and sophisticated human occupation.’ Judges for 2016 NSW Premier’s Literary Awards

FERVOR

By Paul Iskov

Hardcover 

With a focus on local, native ingredients, Fervor gathers together the best recipes from Paul Iskov's roving dining experience with stories by Robert Wood and photographs by Chris Gurney. 
Iskov has worked internationally at world leading restaurants Noma, DOM and Pujol. Since then, he has returned to Western Australia to craft a unique outlook on contemporary Australian cuisine.

NATIVE

By Kate Herd

Hardcover 

Native offers planting palettes and design themes, gardening techniques and inspiration for an original and exciting perspective on the very best of Australian local flora. 

 Chapters cover topics such as: Feature Foliage, Sculptural Forms, Pliability, Shady Spaces and Flowering Meadows.