For the centre of every Australian table.
Made with Australian native pepperberry and 100% Australian salt flakes. 80gm
This seasoning is the perfect Australian substitute for your everyday salt and pepper, taking your taste buds to a whole new level.
Ways we love The Good Salt
- On our breakfast eggs – so good!
- On our BBQ Steak. Season before it hits the BBQ – so good!
- On our Spuds, and any veg. – so good!
- On our Pineapple, seriously - try a little on fresh ripe pineapple – so good!
The Good Salt key ingredient if pepperberry, an Australian native food that’s also good for you. It is high in antioxidants and contains vitamin E, zinc, magnesium and calcium. Oh, and pepperberry is the most amazing colour! A gorgeous shade of deep purple that will leave your food looking good, as well as tasting good.
And let’s not forget the true heroes of The Good Salt
Pepperberry is the fruit off the Australian Mountain Pepper plant (Tasmannia lanceolata).
It is known as an Australian bushfood used over thousands of years by Australian Indigenous communities. And they are the true heroes who discovered, experimented and cultivated this amazing plant, using it both for flavour and medicinal purposes, and enabling us all to devour and enjoy it today.
THE GOOD SALT
- Product Code: 80gm
- Availability: In Stock