The Campfire Salt with Smoked Victorian Salt Flakes & Australian Botanicals - 10
A premium seasoning designed to reflect the tastes, aromas and memories of the Australian campfire. Smoked Victorian salt flakes with Australian native ingredients kunzea, native thyme & lemon myrtle.
The Campfire Salt is designed to be enjoyed at your Australian table. To be shared, to prompt conversation about bushfoods and to salute our Australian Indigenous community - the original heroes who began this epic Australian food story.
3 ways we love it
Flavour & quality
Shipping & delivery
- On BBQ meats
- On your roasted veggies & tomatoes
- On your soups & stews